Fave Family Recipes

Keto Low Carb Chaffle with Vanilla Custard Creme Anglaise

Keto has never tasted so fancy. Try these Keto Low Carb Chaffle with Vanilla Custard Creme Anglaise for your next breakfast (or impress your guests at brunch)!

Here's how to make Keto Low Carb Chaffle with Vanilla Custard Creme Anglaise

Chaffle Waffles

Ingredients

2 large eggs

1/4 cup fine blanched almond flour

3/4 teaspoon baking powder

1 cup shredded cheese

Instructions

Turn waffle maker on high and lightly coat with cooking spray

Whisk together eggs, almond flour and baking powder

Stir in cheese until combined

Pour into waffle maker and cook until crispy and flip on other side until also done

For the Keto Vanilla Custard Creme Anglaise

Ingredients

2 ½ cups heavy whipping cream
Seeds from ½ vanilla bean/pod
½ cup Swerve sweetener
6 egg yolks

Directions

Place the cream, seeds and sweetener into a saucepan and heat just before it starts boiling and remove from stove

Add egg yolks in a large mixing bowl and whisk until smooth. Pour the hot cream through a strainer, directly over the egg yolks while continuing to whisk the mixture together

Pour the mixture back into the saucepan and cook on low heat, stirring constantly, until the mixture thickens

Remove from heat and and let cool for 30 minutes

If you make these recipes, be sure to leave a comment below and tell me what you think!

Grandma's Classic Lemon Meringue Pie

Homemade Recipes

Grandma's recipes are always the best, right? Here's one of my favorites, Grandma's Classic Lemon Meringue Pie. I am sure you will love it just as much as our family does, too!

How To Make Grandma's Classic Lemon Meringue Pie:

Ingredients

1 cup white sugar
2 tablespoons all-purpose flour
3 tablespoons cornstarch
1/4 teaspoon salt
1 1/2 cups water
2 lemons, juiced and zested

2 tablespoons butter
4 egg yolks, beaten
1 (9 inch) pie crust, baked
4 egg whites
6 tablespoons white sugar

Directions

Preheat oven to 350 degrees F (175 degrees C).
To Make Lemon Filling: In a medium saucepan, whisk together 1 cup sugar, flour, cornstarch, and salt. Stir in water, lemon juice and lemon zest. Cook over medium-high heat, stirring frequently, until mixture comes to a boil. Stir in butter. Place egg yolks in a small bowl and gradually whisk in 1/2 cup of hot sugar mixture. Whisk egg yolk mixture back into remaining sugar mixture. Bring to a boil and continue to cook while stirring constantly until thick. Remove from heat. Pour filling into baked pastry shell.
To Make Meringue: In a large glass or metal bowl, whip egg whites until foamy. Add sugar gradually, and continue to whip until stiff peaks form. Spread meringue over pie, sealing the edges at the crust. To get that golden brown top, use a kitchen food torch like this one

BonJour Brushed Aluminum Chef's Torch with Fuel Gauge

If you like this recipe, be sure to leave us a comment below!

Photo by Alex Loup on Unsplash

Just a few of my favorite family recipes!

Homemade Recipes

If you're here, chances are, you love food. So I'm sure you'll love some of my favorite family recipes! Today I'm sharing a few easy and delicious meals that are sure to be your new favorite family recipes!

What is one of your all time favorite recipes? You know, the one you can eat seven days a week. The one you'll never get sick of? Maybe it's not just a recipe, maybe it's a whole slew of recipes, from every culture you can imagine.

For me, Mexican tops the list. Second, Italian, and third, Indian. Oh, and of course, chocolate. Anything chocolate. And as a mom, I love cooking for my family, and the best thing in the world is passing down traditional family recipes (Caraway Chicken, anyone?) How about you? What's one (or several) of your favorite family recipes?

In the spirit of our love for food, I'd thought I'd make a roundup of all of my favorite recipes, from a whole slew of awesome food bloggers. Hopefully some of these are your faves as well, and if they aren't hopefully they will be soon!

Here are a few of my favorite family recipes I've found on Pinterest that we love!

Garlic Toast Pizza

So easy, the kids could make it!